I wonder if some lesson can be gleaned from the method of olfactory analysis used by the perfume industry. After all perfume is 70-80% methanol, whisky is 40-60ish% ethanol. Ahem, … Continue reading
Whiskyrific RSSSo much whisky, so little time | Singapore | Tasting Notes
So much whisky, so little time | Singapore | Tasting Notes
A Whisky-Lover's Whisky Blog
So much whisky, so little time | Singapore | Tasting Notes
So much whisky, so little time | Singapore | Tasting Notes
So much whisky, so little time | Singapore | Tasting Notes
So much whisky, so little time | Singapore | Tasting Notes
whiskyrific 